A full rack of Spare, St Louis Cut ribs that are hand seasoned and rubbed with a simple dry rub then smoked low and slow over a combination of Hickory and Cherry woods for that sweet smoky flavor. Each individual rack measures between 8 to 10 inches long and weighs about 2.5 pounds when done. With or without sauce, these ribs are smokin good.
Add some Homemade Barbecue Sauce to your order Here
Side's available on the Sides Menu
Smoked Mac and Cheese
Smoked Baked Beans w/ Bacon
Cornbread- Plain, Cheesy, or Jalapeno Cheese